Web a good rule of thumb is to start with about 1 ounce (30 ml) of alcohol for every 8 ounces (240 ml) of hot chocolate.

Hot chocolate recipe alcohol. Here are our favorite liquors for spiked hot chocolate and some tasting notes, in order of preference: Add vodka to hot chocolate mixture. Spiked nutella hot chocolate wait, you haven’t tried adding nutella to your hot chocolate?

When it is ready, stir in the alcohol. These alcoholic hot chocolate recipes are rich and creamy, perfect for sipping on a cold evening. Web the best hot chocolate with alcohol recipes on yummly | red wine hot chocolate, slow cooker red wine hot chocolate, slow cooker red wine hot chocolate

Web step one chop chocolate into small pieces. Web jump to recipe. Heat the milk, cocoa, sugar and chocolate in a small pan over a medium heat until steaming and the chocolate has melted.

Stir frequently until it just starts to bubble and chocolate has melted. Web 2% milk (or oat milk) sugar vanilla extract cinnamon semi sweet or dark chocolate chips liquor to spike (see below) best liquor to spike hot chocolate what’s the best to spike hot chocolate with? Whisk together over medium heat until sugar dissolves.

Whisk in sugar and cocoa powder and stir until no lumps remain. Spiked hot chocolate is an adult version of the classic wintertime treat. Add in some flavored vodka and other liquors and you are ready to celebrate!

You need to get on that immediately. Add more sugar or liquor to taste. For a big batch, follow the hot chocolate recipe located in the recipe card, omitting the vodka and kahlua it calls for.