Web 67 reviews 11 photos this chocolate frosting recipe is easy to make for creamy homemade chocolate frosting every time!

Hot chocolate icing recipe. Web method sift the cocoa and icing sugar together into a bowl. Use while smooth enough to spread, or thin with a little boiling water for a runnier icing. Use to top cupcakes or cover and fill a chocolate sponge cake.

Add the vanilla extract and beat again. Mix all ingredients in a cup and top with whipped cream. Step by step instructions start by adding the powdered sugar, or confectioners sugar, to a large bowl.

Slowly add in chocolate milk and cocoa powder. Web instructions in a small saucepan combine hot chocolate mix and cream. I made it nutrition facts (per serving)

Add confectioners sugar, cocoa powder, 3 tbsp heavy cream, 2 tsp vanilla extract, and 1/4 tsp salt. Preheat the oven to 350°f. As a bonus it's rich in calcium and high in protein.

Our collection also has boozy recipes for extra kick. Boil milk in a deep bowl, add chocolate to it. Web instructions place butter in a large mixing bowl and beat until fluffy.

Web just how much frosting does this chocolate frosting recipe make? Mash the mixture in the saucepan and then strain, reserving the raspberry purée. With a handheld mixer or stand mixer fitted with a whisk attachment, beat butter on high speed for about 3 minutes or until creamy and lightened in color, scraping down the bowl as needed.