Gradually add milk and worcestershire sauce.

Homemade turkey sausage gravy. Whisk the flour paste for about 1 minute. Add in the turkey breakfast sausage. Did i actually manage to make healthy gravy?

Web sea salt and pepper to taste. Sausage gravy and biscuits is a classic breakfast dish that is super popular. This will help thicken the gravy.

It starts with the drippings from the bird. Step 3 pour in milk and mix. Add turkey parts, onion, carrot, and celery and cook, stirring occasionally, until well browned, about 10 minutes total.

Web 20 reviews 5 photos this turkey gravy recipe is super simple to make with the pan drippings you have after cooking the turkey. Cook and stir until the onion has softened and turned. Let the gravy come to a simmer and simmer for 3 minutes or until thickened, whisking frequently.

Increase heat to medium and cook, whisking continuously, until gravy is smooth and desired. Heat a medium saucepan over medium and add the butter, swirling to melt. When the butter is foaming, sprinkle in the flour, whisking constantly to work out any lumps.

Once you've got the liquid measured out and set aside, make a roux with flour and butter in a large skillet. Season the roulade with the turkey seasoning and transfer to the oven. I use unsalted butter so i can adjust the salt after the drippings have been added.