I love diced celery in soup because it adds the best texture!

Homemade turkey noodle vegetable soup. In a separate pot, cook the pasta to al dente, and drain. Boil until the pasta is tender, then sprinkle with parsley and serve. Time to break out your spice rack!

Web it has everything you love about the classic—veggies, herbs, warming broth and hearty noodles—but adds in leftover thanksgiving turkey for a little something special. To start, dice celery, carrots, and onion. I start with a classic onion, celery, carrot mixture cooked until tender.

Web swap out the regular canned tomatoes for a can of tomatoes with green chilis to add a bit of spice. Add broth, soup, turkey, and poultry seasoning. Use a pizza cutter to cut noodles that are about 1/2 wide and 2 long.

Web this recipe for turkey vegetable soup is the perfect way to use up leftover thanksgiving turkey. Increase heat to high and bring to a boil. Web how to make turkey noodle soup step 1:

Web 4.8 stars ( 219 ratings) 90 comments jump to recipe gluten free paleo low carb refined sugar free this post may contain affiliate links. And this soup is one i look forward to all. Web for the soup:

Add chicken broth and bring mixture to a boil. Web add turkey, bay leaves, thyme, salt and black pepper, and stir to mix well. Add all the other ingredients except the spinach and egg noodles to the slow cooker.