I like to use my turkey rub , homemade seasoned salt or poultry seasoning.

Homemade turkey gravy without the drippings. Bring to a boil stirring constantly. Web saute until the garlic and thyme are aromatic. When the butter is foaming, sprinkle in the flour, whisking constantly to work out any lumps.

Add ¼ cup reserve fat skimmed from pan juices (or 4 tablespoons of butter). Slowly add in the broth while whisking constantly. Pour liquid into a medium saucepan.

Be sure to scroll down to the recipe card for specific amounts. We always serve this with smoked turkey or sous vide turkey breast and garlic mashed potatoes. I love to pair it with my air fryer turkey breast.

Sprinkle in the flour and stir until it makes a smooth paste. Web add 2 cups of the boiling turkey stock into the blender to temper and blend again, then pour into the pot with the boiling stock. Web place giblets in a large saucepan and add water (ensure giblets are fully covered).

Whisk in flour and cook until no lumps remain and roux is lightly browned and bubbling. Web jump to recipe turkey gravy without the drippings | we usually smoke our turkey which means i don’t have any drippings for my gravy. I recommend using unsalted butter.

Web this quick, convenient method using just 3 simple ingredients plus salt and pepper means you can make flavorful gravy from scratch without drippings any time you like. Bring this to a boil, then reduce the heat to a simmer. Web what you’ll need this gravy recipe is made without drippings from your turkey and is super simple!