Web in a bowl, place the sugar and sprinkle the extract over the top (along with the orange zest, if making the mexican hot chocolate variation).

Homemade hot cocoa mix recipe bulk. Pour hot liquid over the cocoa powder, stirring until the powder has dissolved. Web 1 sift the confectioners' sugar followed by unsweetened cocoa in a large bowl, to get rid of any lumps. In a large bowl, sift powdered sugar and instant powdered milk together.

You can either pulse chocolate in a food processor if making a mix, or just make it. Top the powder with ¼ cup of mini marshmallows if adding. To use, mix ¼ cup of the mix with 1 cup of warm water or milk.

Put in a large airtight container. 5 cups of powdered sugar (or powder stevia for baking for a sugar alternative) combine all ingredients in a large bowl. Use whatever you have around the house!

Stir together to mix well. Fold in the chocolate chips and 1 cup of. Rich, chocolatey flavor that’s perfectly creamy….great for cold winter nights and fantastic as a homemade gift.

Top with marshmallows and/or whipped cream or whipped toppling. We love hot chocolate at my house. Powdered sugar (or confectioner’s sugar).

Spoon into mason jars or a glass container. Look for this near the evaporated milk in the grocery store. Substitutions now, if you don’t want to use the nesquik for whatever reason, you can make your own.