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Hamburger patty recipes oven. Web divide the mixture into quarters then divide each quarter into two to create a total of eight burger patties. Web jamielyn nye published february 28, 2023 view recipe 12 ratings 14 comments these baked hamburgers only take 3 simple ingredients with easy clean up. There's no need to form the meat into patties or to keep an eye on the burgers as they fry or grill.
Add your beef to a large bowl and gently break up the. Mix seasonings with the ground beef gently until integrated. Preheat the oven to 425˚f and place a cooling rack into a cookie sheet.
This post may contain affiliate links. Keep them in the refrigerator for up to 4 days. Store them in a resealable bag, airtight container, or wrapped tightly in aluminum foil.
The key ingredient that spices up these baked hamburgers are a crunchy coating mix. Mix ground beef, crackers, milk, pepper, salt, garlic powder, and italian seasoning together in a large bowl until well combined. Break it up gently with hands or a spoon.
They’re so easy to make, hearty, and flavorful. Dip both sides of patties in. Web instructions it's so easy to cook burgers in the oven!
Web ingredients ▢ 4 beef patties i use 1lb. If you use 80/20 lean/fat or higher, make the patties slightly larger than the buns. Form into eight large patties and place into a 9x13 inch baking dish.