Jul 9, 2022 by dina this post may contain affiliate links.

Hamburger patty recipe video. 8 servings jump to nutrition facts this aptly named hamburger recipe uses evaporated milk, eggs, and bread crumbs to create incredibly juicy and flavorful hamburger patties that will rival your favorite burger joint. Divide ground beef into 4 portions and form patties that are about 1/2 thick and 1 wider than the burger buns. Web in less than 5 minutes you can make ground beef patties for burgers.

Read my disclosure policy here. Let’s make the most juiciest burger recipe ever… Web 20 mins servings:

The secret to a truly great homemade hamburger recipe is to use beef that’s nice and fatty. Web lori rice handle that meat mixture with care! Web a great beef hamburger patty requires nothing more than beef.

Get the smash tool to make the perfect smash burgers: This recipe is easy once you know the right steps to make sure that your hamburgers will always turn out juicy and delicious. Web 15 mins cook time:

If using table salt, the amount should be reduced. The beef burger patties are incredibly juicy and bursting with flavor. If the patties are overworked, the resulting hamburger will be dry and crumbly.

It is the best salt for everyday cooking because of its size and flavor. Last updated on february 3, 2021. A classic, juicy hamburger recipe made with ground chuck, a simple burger seasoning, and all of the classic burger toppings.