Choose your meat you want your burger to remain juicy so avoid going too lean.

Hamburger meat recipes with egg. If you are looking for a. Stir for about 5 minutes, breaking up any clumps. Web ingredients 1 pound ground beef salt and ground black pepper to taste 4 slices bacon, or to taste (optional) 4 large eggs 2 tablespoons mayonnaise, or to taste ½ cup shredded cheddar cheese, or to taste ½ cup shredded lettuce, or to taste 4 slices onion, or to taste 1 teaspoon hot chili sauce, or to.

Web large eggs 4 slices cheddar cheese 3 tbsp. Allow the burgers to rest for a few minutes, then serve with your favorite condiments. These basic burgers start with 1 ½ pounds of lean ground beef.

Meatballs, meatloaf, casseroles and more! Add ground beef, green pepper, green beans and minced garlic to a large skillet. Web the best hamburger dishes ground beef recipes on yummly | taco salad, hannah olthoff's pastie recipe!, cheeseburger macaroni.

Beef is the typical meat used in burgers but you could use lamb or pork, or a mixture of beef and pork. Cook a few strips of bacon and place them on top of your egg burger for a smoky and savory flavor combination. An egg lends moisture and helps bind the patties together.

Web preheat an outdoor grill for high heat and lightly oil grate. Whisk together egg, salt, and pepper in a medium bowl. Plus, a simple hamburger recipe with three ingredients:

Add chopped onion and garlic to the bowl and mix the ingredients together with a spoon. See my recipe or use your preferred. Then, crack 1 large egg onto the meat, season with salt and pepper and mix the egg and seasoning into the meat.