Heat remaining ingredients (except water) to boiling, stirring occasionally.

Hamburger meat enchiladas recipe. Web top the ground beef enchiladas with a generous amount of shredded cheese and then pop in the oven until bubbly throughout! Tomatoes, water, garlic, cumin, onion powder,. Web directions preheat oven to 350 degrees f (175 degrees c).

Divide the meat mixture evenly between tortillas. Web ground beef enchiladas. Cook until meat is no longer pink.

It’s delicious nonetheless, with lean beef, mexican seasonings, onion, garlic and homemade refried beans. Web this recipe is super fast and easy making it the perfect meal for busy weeknights. You just want the tortillas to be soft and pliable, not crispy.

Store bought shredded cheese tends to have flour in it, which can create a less than ideal result. Web ingredients 2 pounds ground beef ¼ medium onion, finely chopped 1 ¼ cups shredded cheddar cheese, divided ½ cup sour cream 1 tablespoon dried parsley 1 tablespoon taco seasoning 1 teaspoon dried oregano ½ teaspoon ground black pepper 2 ½ cups enchilada sauce 1 ½ teaspoons chili powder 1 clove garlic, minced Lightly frying the corn tortillas prevents them from getting soggy once you bake the enchiladas.

Brown ground beef until thoroughly cooked; The oil acts as a barrier and keeps tortillas from absorbing too much liquid from the sauce. In a medium bowl, stir together all ingredients for enchilada sauce:

Stir into hamburger the onion, cheese, sour cream, parsley, salt, and pepper. If you're looking for a new way to use ground beef, look no further than these easy, filling red sauce enchiladas. The recipe is a yummly original created by sara mellas.