Web you will love this simple hamburger gravy recipe.

Hamburger gravy recipe easy. How do you make it? Reduce the heat to low and add the garlic. Cook for 3 minutes while stirring.

1 pound of ground beef; Web cook ground beef and onions in large fry pan over medium/high heat. Gradually add the beef broth and beef bouillon, followed by the half and half.

Cook, crumbling into small pieces, until browned. Stir in remaining ingredients (per recipe below), and cook until the sauce thickens. This one is a classic:

It’s a hearty homestyle meal for your entire family. When it is about halfway through the browning process add the onions and continue cooking until the ground beef is cooked through and browned and the onions are soft. We've enjoyed hamburger gravy in our family for years.

Leftovers will keep for 4 to 5 days in an airtight container in the refrigerator. Sprinkle flour over the meat, then add onion powder, garlic powder, beef bouillon, and steak sauce. Stir and cook for 2 minutes.

My favorite thing about this hamburger gravy recipe is how easy it is to make. Add broth, garlic powder, italian season, worcestershire sauce, salt and pepper. Cook the garlic for 1 minute stirring continuously.