Place the ham cut side down in a large baking.

Ham glaze recipe pecan. Web while the ham is cooking, prepare the glaze: Glaze the ham with brown sugar glaze the. Web place the ham on the rack and top with foil.

Meanwhile, make the pecan pie topping. Once the ham is heated through, take the baking dish from the oven and uncover. Web directions trim off the skin of the ham and about 1/4 in.

Meanwhile mix up the ingredients for the glaze in a glass bowl and set it aside. Ham glaze adds the most beautifully delicious sticky exterior! Nothing creates a more festive table for a special gathering of family and friends than a steaming platter of copycat honey baked ham, glistening with a gorgeous, caramelized glaze.

Bake for 1 1/2 hours. Place the ham flat side down in a shallow baking dish. Web step 1 boil juice and bourbon in small saucepan until reduced to scant 1/3 cup, about 6 minutes.

Line a large baking dish or shallow roasting pan with. This effortless recipe is an easy way to add some flare to your table, and it’s great to serve up when you are looking to impress. Melt 4 tablespoons of butter in a small.

Combine sugar, pecans, molasses, and mustard in bowl. Baste ham with some of the glaze; Preheat an oven to 275 degrees f.