Line the base of a large baking tray with paper.

Ham glaze recipe nz pineapple. Strain, then stir in the lime zest. Place the ham in a large roasting dish and baste with the glaze. Web instructions whisk everything together in a small saucepan off the heat.

Web brush ham with flour mixed with a little pineapple juice or water to a thick paste. Loaded with fresh pineapple, pineapple juice, brown sugar, and simple spices, it adds a sweet flavor to ham with sticky, caramelized edges. Web spice up your festive season with one of these four tasty glazed ham recipes.

Open tinfoil, brush on half of remaining glaze, cover with tin foil, and cook for a further 15 minutes. Web preheat the airfryer to 170°c. Brown sugar adds sweetness and a hint of molasses flavor.

Place all glaze ingredients in a saucepan. Add the brown sugar, mustard, and pineapple juice (keep the pineapple slices. Web this sweet and succulent pineapple glazed ham is the perfect addition for christmas lunch.

Spread two cups of the chopped pineapple in the bottom of a small roasting pan. Web ingredients pineapple juice: Meanwhile, make glaze by bringing pineapple juice, brown sugar, and mustard to a boil in a small saucepan over.

Web in a saucepan, stir together pineapple juice, brown sugar, dijon mustard and ground cloves. Plus, learn how to score and dress your ham perfectly! Whether it’s a glaze or a sauce, these simple recipes have tremendous ability to enhance the flavor of whatever you want to serve them on.