Remove the ham from the oven, brush with another third of.

Ham glaze recipe guinness. Web place the ham in a roasting tin in the oven at 180c / gas mark 4, and bake for around 45 minutes to an hour until cooked through, basting every 15 minutes or so with the sticky glaze. Using your stove top, bring mixture to a boil, then reduce heat to simmer. Bake, basting with the remaining guinness mixture every 10 mins, for 1 hour or until ham caramelises and is golden.

Mix honey, brown sugar and spices in small bowl until well blended. Guinness and brown sugar come together to create a delicious glaze for your easter ham! Position the orange slices on.

Coat a rack with cooking spray and place ham on it. Web get the recipe. In the meantime, prepare the glaze.

Web here’s how we do it: Web 1 preheat oven to 325°f. Web it gives it a deeper, richer flavor.

Ease the skin from the fat by slipping the thumb of one hand under the skin, and firmly sliding it back and forth. Brush the ham with half the guinness mixture. Discard the foil and pour.

Stir well and brush over ham. How to make guinness glaze: Roast for 30min, basting with the guinness every 10min.