Christmas honey glazed ham part 1 gordon ramsay prepares fresh gammon with a honey glaze and a

Ham glaze recipe gordon ramsay. A classic recipe paired with a delicious chutney. To make the glaze, put the sugar, madeira, sherry vinegar and honey into a pan and stir over a low heat. You want your ham really nice and dark then cook out the glaze for three or four minutes.

Web gordon ramsay's christmas glazed ham recipe | gourmet guys i am addicted to gammon and often make all year round. Step 2 carefully pour the liquid away (i like to keep it for making soup), then let the ham cool a little while you heat. Web directions put the gammon in a large pan and cover with cola.

The roast comes back on a real trend: Web popular ingredients used in ham glaze recipes include brown sugar, honey, maple syrup, cinnamon, cloves, pineapple juice, orange juice, cranberry juice, apple cider vinegar, dry mustard, and ginger. Web newbieto cooking shop kitchen and dining gordon ramsay:

Web whether you’re hosting a holiday feast or simply craving a scrumptious ham dish, this glaze will take your meal to the next level. Place the ham in a large saucepan and pour water over it, so it gets immersed completely. I replace the leeks with celery sticks, use a soft brown sugar instead of demerara, and a good red wine vinegar as a substitute for the sherry vinegar.

I am addicted to gammon and often make all year round. What makes the holiday season even better is delicious holiday recipes. Bring it to a boil.

Glazes are usually applied in one of two. Bring that up to the bowl. 3kg unsmoked boneless gammon joint 4 medium carrots, peeled and roughly chopped 1 leek, roughly chopped 1 onion, peeled and roughly chopped 1 tsp black peppercorns, lightly crushed 1 tsp coriander seeds, lightly crushed 2 cinnamon sticks, broken in half 2 bay leaves 1 handful of cloves