15 at the center of many holiday menus, whether it's easter or christmas, sits a glazed ham.

Ham glaze recipe for spiral ham. If adding ham glaze, add it during the last 20 minutes of cooking. Preheat oven to 325 degrees f. Pineapple juice contains natural sugars and acids that caramelize during baking, creating a delicious crust on the ham.

The acidity also balances the richness of the ham, adding a. Web brush about half of glaze over ham, making sure to fill crevices or scored cuts. Web bake a spiral ham at 325 degrees f for 10 to 14 minutes per pound or until it reaches an internal temperature of 140 degrees f when tested with an instant read thermometer.

Web preheat oven to 300°. In a medium saucepan over medium heat combine the apple juice, brown sugar, and maple syrup. Place the cloves in the middle of each diamond.

Make sure to reserve the rest of. Web place ham in an oven bag or wrap tightly with foil and place on a rack set in a rimmed baking sheet. A perfect main course recipe for easter, thanksgiving, and christmas.

Web this recipe uses a precooked spiral ham that’s topped with a simple homemade glaze of honey, brown sugar, coarse dijon, orange, and cloves. When there are 10 minutes left, add the honey, light brown sugar, dijon mustard, and thyme to a medium saucepan and bring to a simmer over medium heat. Bring to a low boil then.

Web this glazed spiral ham is a total showstopper for the holidays. If your glazed ham recipe is feeling a little tired this year, opt for our new favorite options. This helps prevent any drips of grease from the ham from burning (and setting off the fire alarm).