Pour glaze over ham and place lid on slow cooker.

Ham glaze recipe for crock pot. Generously rub with brown sugar all over the ham. Bring to a simmer and cook for 5 minutes. Coated in a sweet honey dijon glaze, this juicy ham is super tasty.

Web brush the ham with 1/4 cup of the glaze (refrigerate the remaining glaze until ready to use). How do i reheat the leftovers? You can also flip the ham halfway through cooking, if desired.

Web ingredients ▢ 8 lb spiral cut ham ▢ 1 cup brown sugar ▢ 1 cup pure maple syrup do not use artificially flavored pancake syrup ▢ 1 cup pineapple juice ▢ cooking spray ▢ fresh herbs for garnish They are super easy to eat and have that classic smoky ham flavor. Web here’s the rundown:

Step 2 place ham in slow cooker and separate slices slightly. To make the glaze, combine maple syrup and apple cider vinegar in a measuring cup and whisk together. Turn the temperature to low and cover with a lid.

After slicing into the ham at about 1/4 inch deep and creating a criss cross pattern, you’ll then add the glaze making sure to push it into the slits. Web cook and baste the ham. Make the glaze (recipe below) and pour it over the sliced ham in the crock pot.

16 ounces cooked ham steaks. Web start by removing the ham from packaging and discard any flavor packet that may have come with it (this recipe will be so much better!). Web directions step 1 combine sugar, honey, cider, mustard, paprika and garlic powder in a medium sauce pan and season with salt and.