Pin a single clove stem on the center of each diamond slit of the ham fat then place the ham in a roasting pan.

Ham glaze recipe filipino style. Transfer ham in a roasting pan, score skin and fat into diamond shapes. Web instructions in a bowl, dissolve brown sugar in water. The skin should come off easily when ham is done.

Web how to make pinoy ham | pineapple glazed ham | pang negosyo ham will chimplee 33.8k subscribers subscribe 380 59k views 1 year ago thailand this filipino style pineapple ham is easy to. Web i am now posting this beautiful leg ham this easter and now named it as pineapple glazed ham, pinoy style easter ham. Cover, lower heat, and continue to cook for about 1 hour.

Pour in a large stockpot together with the ham and pineapple juice. Use in other dishes such as ham and cheese bread rolls, sipo egg, and chicken macaroni salad. Make sure ham is fully submerged in juice, add more juice or water if needed.

The trickiest part for me is to evenly melt (broil). Web homemade cured ham with brown sugar honey glaze. Prepare a roasting pan with rack or baking tray.

Serve with the pineapple glaze and enjoy with steamed rice, mashed potatoes, sweet potato casserole, and your favorite christmas fixings. Set aside half of the glaze. What cut of pork to use?

In a stockpot, pour pineapple juice, 1 cup brown sugar, and sprite or 7 up. A christmas ham is a type of spanish food which is called locally as jamon. Bring into a boil over medium heat.