To make the glaze, combine all the ingredients in a medium saucepan.

Ham glaze recipe easy nz. Place rack in oven to lower level. Press in a clove at. If desired, brush extra overtop and broil to make the glaze golden.

Allow to stand in the refrigerator for 2 hours. Brush ham with glaze and roast for 15 minutes; Mix wholegrain mustard, maple flavoured syrup or honey maple flavoured syrup and crushed pineapple together.

Preheat oven to 160 °c bake (fan bake not preferable). Generously baste the ham with the apricot glaze. Every 40 minutes, spoon the glaze that has pooled at the bottom of the dish over the ham.

Brush ham with a third of the mixture to evenly coat. Place a clove in the corner of. Web 30 mins cook varies according to size of ham ingredients the cooking time in this recipe is to heat the ham through completely.

Web directions preheat the oven to 180c. Place the ham into the prepared oven dish with a cup of. Web instructions whisk all ingredients together.

Carefully slice under the edge of the rind at the. Web 1.preheat the oven to 180°c fan bake. Web remove the skin from the ham and carefully score the fat.