Melt butter in a small pan and add garlic and parsley.

Ham and turkey sliders on hawaiian rolls. Then, while the oven is preheating, split the hawaiian rolls horizontally on two equal parts. 6 slices of swiss cheese, cut into fourths; Start by placing the bottom half of the rolls into a prepared 10×15 inch pan.

Fold a piece of ham into fourths and place on the bottom of each roll. Place the top section on a cutting board. Place the roll tops over the meat and cheese layers.

Melt the butter in a microwavable dish. Want to save this recipe? Brush the rolls with melted butter.

Web preheat the oven to 350°f. I like the extra flavor that comes along with the dark, smoked edges of black forest ham. Slice the tops off the rolls and carefully set them aside until ready to use.

Stir together the mayonnaise and mustard mixture and store in the refrigerator. Fast, easy, and a party favorite!! Set the bottom half of the rolls on the prepared baking sheet.

Web 24 slices of deli honey ham; Cut the hawaiian slider rolls in half. Ham and cheese sliders — baked juicy ham and swiss nestled in soft hawaiian rolls and brushed with a buttery dijon, onion, and poppy seed topping!!