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Ground turkey spaghetti. For more of my favorite spaghetti recipes, check out this taco spaghetti, creamy lemon spaghetti, and baked spaghetti. We often use a strainer to do this. This simple ground turkey spaghetti sauce is an easy way to add veggies into your pasta dinner.

In a large pot over medium heat, add the olive oil, onions and vegetables and saute until nearly softened, about 5 minutes. For assembly, simply layer in the ingredients starting with half of the spaghetti mixture. Cook onion and garlic in olive oil untirl fragrant.

Add garlic and stir until fragrant, about 1 additional minute. Ground turkey spaghetti is perfect for lunch at work or another dinner during the week. Web the ground turkey adds a healthier spin to the traditional italian favorite without sacrificing flavor.

Add in the onion and garlic and cook until softened. Add diced onions and saute for 2 minutes. Done in under 30 minutes, we make this recipe at least one night a week!

Add tomatoes, red wine vinegar, tomato paste, italian seasoning, and salt. This ground turkey pasta recipe is a super easy, cheesy, and flavorful weeknight dinner made with lean ground turkey and pasta smothered in a creamy tomato sauce. Us 1 1⁄4 lbs ground turkey 1 yellow onion, chopped 3 garlic cloves, minced 1 (28 ounce) can crushed tomatoes 1 (6 ounce) can tomato paste 1 cup chicken broth 1 tablespoon dried oregano 1 tablespoon dried basil 1 teaspoon dried thyme 1 teaspoon sea salt 1⁄2 teaspoon cracked black pepper 1 tablespoon butter powered by.

Web i will share my recipe on how i make easy flavorful ground turkey spaghetti. If you don’t have italian seasoning, use 1/4 teaspoon dry oregano and 1/4 teaspoon dry basil instead. Using ground turkey helps pump up the protein without completely undoing your diet.