Web ingredients 8 servings 1 1/2 tablespoons safflower oil 1 /2 cup white onion, finely chopped 1 /2 cup carrots, finely chopped 1 /2 cup celery, finely chopped 1 /2 cup orange pepper, finely chopped 1.

Ground turkey quinoa meatloaf. 4 want to save this. Place mixture evenly in greased (cooking spray coated) 11 x 7 x 1 1/2 inch. Web preheat oven to 350ºf.

Web ingredients ground turkey: 30 minutes equipment you’ll need: This recipe makes a simple dinner that is satisfying and healthy.

1 red bell pepper, finely chopped; Spray a 24 cup mini muffin pan with cooking spray. Preheat the oven to 375°f (190°c).

Form the mixture into a loaf and place into a pan or meatloaf pan. Web mix the turkey, cooked quinoa, onions, garlic, zucchini, yellow peppers, tomato paste, 1 1/2 tablespoons worcestershire sauce, egg, salt, and pepper in a large bowl until well combined. Place cooked carrots in a blender with the milk.

Preheat the oven to 425 degrees f (220 degrees c). Bring the quinoa and chicken stock to a boil in a saucepan over high heat. Let quinoa chill, 8 hours or overnight.

In a large mixing bowl, combine the ground turkey, cooked quinoa, breadcrumbs, parmesan cheese, onion, bell pepper, carrots, garlic, thyme, rosemary, salt, and black pepper. Add them to a food processor fitted with a steel blade, and pulse until finely. You may add a tablespoon of organic chicken broth to the bottom of the pan to keep the meatloaf more moist.