The turkey meatloaf should be baked at 350 degrees fahrenheit in a normal oven.

Ground turkey meatloaf temp. Web preheat oven to 350 degrees f (175 degrees c). Amazing ground turkey tomato sauce. Melt butter in a skillet over medium heat;

Cook onion and butter in a pan until onion is translucent (about 5 minutes). Web combine ingredients and shape meatloaf: The most accurate way to know if the meat is fully cooked is to check its internal temperature using a meat thermometer.

Web emily richter published 1/13/2023 updated 1/21/2023 jump to recipe this post may contain affiliate links. Web ground turkey is a great, healthier substitute for ground beef in meatloaf. In a bowl, combine ground turkey, eggs, onion, oatmeal, ketchup, salt and pepper, 1/2 can of soup, and 1 tablespoon of worcestershire sauce.

Mix well and shape into a rectangular. Stir in oats and allow to soak. This turkey meatloaf is full of flavor, moist in the middle, and has become a reader favorite!

1 large meatloaf 12 ratings add a comment show full nutrition label (nutrition information is calculated using an ingredient database and should be considered an estimate.) save recipe homemade meatloaf is classic comfort food, and this version with turkey is no exception. Web turkey meatloaf needs to be cooked to an internal temperature of 165 degrees fahrenheit for food safety. In a medium bowl, combine the ketchup, brown sugar, apple cider vinegar, and mustard.

In a large bowl, add ground turkey, egg, onion, garlic, soaked oats, balsamic vinegar, oregano, salt, pepper and mix well using your hands. Yellow onion, tomato sauce, fresh thyme, worcestershire sauce and 9 more. Among the benefits of turkey meatloaf are its nutritional value and ability to satisfy.