Ground Turkey Korean Bulgogi

Web let's break these korean turkey lettuce wraps down. Add the sauce and cook the meat. Then, chop some onions and add them to a pan with the ground meat.

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Ground turkey is a great way to cut fat while keeping flavor.

Ground turkey korean bulgogi. Weeknight dinners just got easier (and healthier too!). The actual korean turkey is made with a super quick version of my bulgogi marinade. Next, preheat some vegetable oil in a pan over medium heat.

Try these tasty ground turkey. Web worcestershire garlic, rosemary, and thyme. Web whisk together all sauce ingredients in a small bowl and set the stir fry sauce aside.

Web soup loving nicole. Simply prepare the quick sauce. It's sweet, savory, and salty.

We love rosemary and thyme, but you can feel free to add any herb you like (sage would be awesome in this recipe). Web ground turkey to be exact.