If you’re looking for the best turkey burger recipe, look no further!

Ground turkey jalapeno recipe. Cover tightly then refrigerate for at. Preheat the oven to 350 degrees. Web i chose to use ground turkey in this recipe for a couple of reasons.

Line a rimmed baking sheet with aluminum foil. You can also cover and leave in fridge overnight. Line a rimmed baking sheet with aluminum foil.

Once cooked transfer into soup pot and do not drain grease. Web steps to make it. Web ingredients 1 pound (454 g package) extra lean ground turkey 1/4 cup fresh cilantro, stems removed and finely chopped 1 small jalapeño pepper, seeded and finely chopped 1 small onion, finely chopped 2 cloves garlic, minced 1/2 teaspoon smoked paprika 1/2 teaspoon ground cumin 1/2 teaspoon ground.

Cook potatoes until browned and tender, about 15 to 20 minutes. Web heat 2 tbsp. Web the ground turkey mixture for these burgers is stickier and a bit harder to work with than burgers made with ground beef (which is a little sturdier than ground turkey).

Oil if needed.) add turkey, onion, peppers, garlic, salt, chipotle powder, smoked paprika, and black pepper. In a large bowl, combine the ground turkey, turkey sausage, eggs, bread crumbs, onion, pepper, jalapeño, garlic salt, and pepper. Once hot, place burgers directly on the grill, over direct heat.

Before fully caramelized add sliced jalapenos and cook momentarily. Sweet italian sausage, casings removed. In a small bowl, combine the milk and bread crumbs.