Season lightly with salt and.

Ground meat recipes indian. You want something fattier and delicious? Which is basically ground beef and bread. Web combine ginger, garlic, vinegar, sugar and cayenne in a small pot, and simmer on medium flame about 15 minutes or until there are about four tablespoons of liquid left.

Stir well, season with salt, pepper, and add the chopped cilantro or parsley and lemon juice. Pour the chicken stock and stir to combine. Web quick and easy to cook, with layers of flavor, and cheap, beef keema curry can be made with any ground meat you love, or with firm tofu crumbles for a vegetarian spin.

Add the ground beef and cook until browned. Add the tomatoes, season with a pinch of salt and stir well. Meatballs, meatloaf, casseroles and more!

Ground lamb is cooked in a tomatoey mixture of garlic, onion, and garam masala. But i don’t eat beef if you don’t eat beef the beauty of this recipe is it’s versatility. Web ground beef curry is a popular indian dish called keema curry that is usually a thick gravy made with onions, tomatoes, curry powder, and coconut milk.

Stir in the vinegar and chopped cilantro. A fool proof recipe that is great for a quick meal. When the beef is cooked, add in frozen peas along with garam masala powder and cook for another 10 minutes.

Let it cook in it's own juices. Then, add the onion, ginger, garlic, and curry leaves. Serve it over rice or noodles or use it as a filling for samosas or pastries.