—angie stewart, topeka, kansas go to recipe 2 / 35

Ground meat mushroom recipe. Web creamy mushroom beef chuck roast. It’s a great way to stretch out a pound of ground beef and make a deliciously satisfying meal at the same time. Pour whipping cream over cooked spaghetti in dutch oven.

Optionally, you may mince the mushrooms and onions by hand. Add garlic and onion, and cook until garlic becomes fragrant, about 3 minutes. Sautee until onion turns translucent.

In a bowl combine ground beef, bread crumbs, minced onion, an egg and seasonings. Web ingredients 1 pound lean ground beef 1 clove garlic minced 1 tablespoon olive oil 1/4 cup onion chopped 1 10 1//2 ounce can condensed cream of mushroom soup 1 soup can of water 8 ounce package of fresh mushrooms 1 cup shredded mozzarella chopped fresh parsley Salt and pepper to taste;

Organize all the required ingredients. This is one of those meals you can have on the table in no time at all. Preheat the oven to 350 degrees.

Preheat the oven to 425 degrees. Web the first step in this recipe is to prepare the beef patties. Web 1 teaspoon kosher salt and ¼ teaspoon freshly ground pepper ¼ teaspoon garlic powder, optional instructions quarter the mushrooms and roughly chop the onion, and then pulse in a food processor until the mixture resembles large crumbs.

Add the onion, mushroom, and ¼ teaspoon salt. Add the garlic, beef, ¼ teaspoon salt, and the italian seasoning. Serve over pasta with a side salad and some crusty bread for a great 30 minute meal.