4 hrs, 22 minutes yield:

Grilled chicken and steak fajitas. Everything can be assembled ahead, and dinner is ready in 10 minutes! Add vegetables to a gallon resealable bag. Web instructions in a gallon size resealable bag add 1 tablespoon of oil, chili powder, cumin, paprika, garlic, oregano, lime juice and.

For casual family dinners, backyard bbqs, or camping trips, these easy steak fajitas are always a hit. Web cook steak on the preheated grill until browned on one side, 5 to 7 minutes. Remove meat from the fridge about 20 minutes.

Add steak to 1 bag with marinade, and. Web these simple grilled steak fajitas are a delicious and festive meal that is sure to be a hit! This recipe is for grilled steak fajitas.

Want to save this recipe? Add the flank steak to a ziplock baggie along with the lime juice, olive oil, spices, and garlic. Season with a pinch of salt and pepper and remaining 1 tablespoon oil and.

Please read our disclosure policy. If you’re not a beef eater, you can make shrimp or chicken fajitas instead. These grilled steak fajitas are a delicious summer meal made easy on the barbecue.

Web how to make grilled steak fajitas. Remove the steak and chicken from the marinade and season with salt. Web place steak in a gallon size resealable bag, pour in marinade and add cilantro, working to get some of the cilantro on both sides of each piece of beef.