It became the chicer cousin of a more.

Greek freddo espresso. Pour it in a metal shaker with (optional) sugar and ice cubes, shake it for a few. Prepare a double shot of espresso. Place the espresso and ice into a martini shaker and.

Freddo espresso the latest craze in greece's coffee scene is the freddo, which is available as an espresso or cappuccino version. Double shot espresso 5 ice cubes cold full fat milk ground cinnamon (optional) martini metal shaker method: Freddo espresso is the cold version of espresso coffee, made with a double shot of espresso coffee mixed in a mixer with ice cubes.

Espresso freddo recipe ingredients 2 oz espresso 2 cups of fresh ice your favorite sweetener to taste. The freddo was invented in the ’90s, when espresso made its way over to greece, and specialty brands like illy began to pop up. Prepare espresso grind the coffee on setting 1 on the krups gx500.

Pull an espresso shout and pour it over the ice. As a result, consumer tastes started to. Meanwhile, froth nonfat milk with a.

It’s a trend that started during. If you have visited greece, you know that almost everybody drinks freddo espresso, freddo cappuccino or frappé (iced coffee) throughout the year. Place sugar (optional) and about 4 ice cubes in a shaker or tall glass (i use inox shaker with strainer).

2 pour the espresso over one cup of. Add granulated sugar while the espresso is hot, and stir to. In a shaker, add 4 ice cubes and the shot of.