It’s loaded with vegetables and brown rice, simmered in chicken broth and finished with a touch of creaminess.

Granny's chicken and rice soup. Add garlic, parsley and thyme and cook 1 minute. Adjust seasoning and add a squeeze of lemon. Melt 1 stick of butter & pour in baking dish.

Add rice and stir well. Coat large baking dish with oil. You can use brown or white rice in this soup recipe.

Finely chop the parsley and add to the soup, cooking until the rice is tender. Debone the chicken pieces and add the chicken to the soup. 2 garlic cloves, minced ;

Web how to make chicken and rice soup. That’s what granny’s chicken rice casserole does! Just use as is, with bones removed.)

Every sunday i whip up a pot of soup to see me through the week, unless i have a socially engaged sunday, which let's be real isn't a thing this year. Each bite is filled with hearty chicken and vegetables in a rich broth. Web it's filled with tender chicken, a rich broth, and flavorful veggies.

Add salt and pepper, broth, chicken. 2 celery stalks, halved ; Web ingredients ▢ 1 tbsp olive oil ▢ 1 tbsp butter (or more oil) ▢ 2 garlic cloves , minced ▢ 1 onion , chopped ▢ 3 carrots , halved then cut into 1cm / 2/5 slices (quarter if really thick) ▢ 3 celery ribs , cut into 1 cm / 2/5 slices ▢ 3 tsp vegeta stock powder , or 2 x vegetable or chicken bouillon.