Place a rack in the center of your oven and preheat the oven to 350 degrees f.

Granny's chicken and rice casserole. Melt 1 stick of butter & pour in baking dish. Cook at 350 degrees for 30 minutes. Web to begin, preheat your oven to 350°f.

Pour over chicken mixture and toss to coat. This casserole is a great way to use a rotisserie or leftover chicken. Top the chicken with the lipton’s onion mix 5.

Dash on the top for added flavor. Use butter or pam to grease an 8x8 casserole dish. Transfer to the prepared baking dish.

Once the butter melts, add the onion, salt, and pepper. In a large bowl, stir together chicken, rice, mayonnaise, condensed soup, chicken broth, onion, celery, and almonds. Using a large bowl, stir together the rice, broth, soup, and vegetables.

The best solution is to look at various other chicken casserole recipes and pick one that is quite different and one in which you can become a star. Sprinkle with potato chips and paprika. In a large bowl, combine soups, mayonnaise, lemon juice and salt.

Next, melt the butter in a medium saucepan. Web how to make this chicken and rice casserole recipe lightly grease the cast iron pan with olive oil on the bottom and the sides. Pour the golden mushroom soup on top and coat all of the chicken 6.