It’s made with cream of chicken soup, cheddar cheese and tender chicken, and then topped with buttery panko.

Grandma's chicken casserole with rice. Maybe your family loves cheesy dishes. Cook rice in chicken broth. Chicken and rice is a classic combination that grandmas and moms have been preparing for ages.

Use butter or pam to grease an 8x8 casserole dish. Combine undiluted soup, water, rice, 3/4 tsp dill, and black pepper in a 13x9 dish, mix well. Us 1 cup rice (cooked in 2 cups salted water, according to directions) 1⁄4 cup dried chopped onion 1 (10 3/4 ounce) can cream of celery soup 1 (8 ounce) jar cheez whiz 1 (12 ounce) package frozen broccoli, cooked 2 cups canned chicken directions mix all ingredients and place in 9 x 13 pan.

Saute' celery and onion in butter till tender. Prepare 1 can black beans rinsed; Web what kind of rice should i use?

Provide 2 chicken breasts cut into 8 pieces; Web copycat stouffer's grandma's chicken and rice bake is a comforting chicken casserole recipe that you can make for a filling but affordable dinner. Web ingredients 1 teaspoon butter 1 medium onion diced 1 cup celery diced 1 cup cooked chicken diced 1 10.5 oz.

Provide 1 can cream of chicken soup; Cooked enriched long grain rice (water, rice, iron, niacin, thiamin mononitrate, folic acid), skim milk, cooked white meat chicken, water, cream, wheat flour, chicken broth, chicken fat, 2% or less of peas, modified cornstarch, carrots, cheddar club cheese (cheddar cheese [cultured milk, salt, enzymes], water, salt, annatto color. Web this recipe for grandma’s chicken casserole is one of our fall staples, and the reason is simple:

Top casseroles with buttered crispies. If you love the combination of chicken, rice, vegetables and a delicious cream sauce, you'll go crazy for this easy casserole recipe. Add salt and pepper to taste, and spoon into prepared casseroles.