Place ham in baking dish.

Glazed ham recipes nz. Place a clove in the corner of each diamond. Press in a clove at each diamond point. ½ leg of ham ¾ cup orange marmalade 2 tbsp honey ¼ cup orange juice 1 tbsp dijon mustard.

If you just want to glaze the ham, allow 45 minutes at 160°c. Position the orange slices on. Web preheat oven to 150°c.

Serve it up with soft rolls or baps, salad fixings, mayo and a selection of. With the tip of a sharp knife, score the fat in a diamond pattern and stud the diamonds with cloves. Glazing a ham is a great way to add flavour, colour, and texture to a baked ham.

Preheat oven to 160 °c bake (fan bake not preferable). Place a whole clove in the corner of each diamond. Web preheat the oven to 180 c.

Place the marmalade, orange juice, zest, honey, apple cider vinegar and cinnamon in a pot and bring to the boil. Place the ham into the prepared oven dish with a cup of. Place the oven rack on a lower level.

Remove the skin from the ham by easing it away from the layer of fat with your fingers. Web the perfect margarita annabel says: With a sharp knife, score the.