Cook the ham until it nears 130°f.

Glazed ham recipes australia. Follow the instructions to make your choice of glaze and set aside. Brush over ham to coat well. Place the cloves in the middle of each diamond.

Using your fingers, gently separate skin from fat. Cut through rind about 10cm from shank end of leg in decorative pattern. Lift the foil and baste the ham with the juices 3 or 4 times during cooking.

It’s not christmas without a ham, right? Web in a large nonstick skillet, melt the butter over medium heat. Place the ham in a large roasting pan with a rack, tent it with foil, and bake for 2 to 2 1/2 hours, or longer, depending on the package directions.

Web add cloves if using then coat the ham and fruit with half of the brown sugar mustard glaze. The most incredible sticky glaze with the subtle fragrance of maple and hint of holiday spices, this is the christmas ham recipe i make to gift and take to gatherings year after year. Web push a whole clove into the centre of each diamond.

Use a sharp knife to cut around the shank of the ham, about 10cm from the end. Place ham in a baking dish with carrots, celery and onion. Run thumb around edge of rind just under.

Peel skin from ham and discard; Web mouthwatering glazed christmas ham recipes. Using sharp knife score the fat into 2 cm squares.