In a small saucepan on high heat, let the cider vinegar reduce down from 1/4 cup to 1 tablespoon, and remove from heat.

Glazed ham recipe delia smith. Web method to cook a whole ham, place it in a large pan of cold water and bring to the boil. Put the ham in a large stock pot, and cover with cold water. Plus, find out how long you can eat the leftovers.

Lift the ham out of the liquid (which can be used to make delicious baked beans), allow to. Delia on casseroles the principles of casserole cookery what's the best lamb for a casserole? Drain and place the ham in a large roasting tin, cover tightly with foil and bake for 3 hrs.

Mix together the glaze ingredients. Web to cook gammon is now much easier to cook than it used to be. How to bake glazed ham 8.

Web heat the oven to 200°c/180°c fan/gas 6. Web step 1, preheat the oven to 325 degrees f. How to score the fat (ie cut into diamonds) 5.

If you leave the skin on, score it and paint it with black treacle, it. Discard the cooking water then cover. Web then, just before the ham is finished, the glaze is applied, and the ham is baked under a high temp.

Add enough water to cover and soak overnight, or up to 24 hrs ahead, changing the water twice. If scoring the ham, lightly score the top into diamond shapes and place the ham in the pan. Stud the ham with cloves at the points of the diamond.