Armando rafael for the new york.

Fried turkey nuggets recipe. Then, he dredges them in mccormick’s cajun seasoning straight out of the box. Web cut a wild turkey breast into nuggets (approximately 2 in x 1.5 in) tenderize the nuggets soak the nuggets in pickle juice for 30 minutes or longer roll the nuggets in your favorite fry mix drop the nuggets into the fryer a solid turkey platter with fried turkey nuggets, grilled turkey nuggets, turkey poppers. Web cut a wild turkey breast into nuggets (approximately 2 in x 1.5 in) sprinkle fresh ground black pepper and fresh dill over the nuggets (optional) a solid turkey platter with fried turkey nuggets, grilled turkey nuggets, and turkey poppers.

In a bowl, whisk together sugar and salt. For a fried turkey nugget recipe, click here. This makes all the difference!

The crispy coating and tender turkey inside make them the perfect comfort food that everyone will. Take nuggets from dressing and toss in breading fry until they are a crispy brown (times vary based on fryers, but it only takes a couple minutes) serve with dipping. Combine milk and eggs in a second shallow dish, stirring well with a whisk.

Heat to medium heat, or about 350°f. After all of the turkey is battered, start frying in small batches Adjust the eye temp so that the nuggets do not cook too furiously or do not go cold.

Pour louana peanut oil into a deep fryer; While this is not a requirement, it definitely. I recommend brining the turkey the night before cooking, which will season it evenly and help it.

But, there’s one more delicious step before these wild turkey nuggets hit the fryer. Add turkey nuggets, making sure to leave space between for hot air to circulate. I will say that my wife makes the best thanksgiving turkey i’ve ever eaten but, we only do it once a year.