Preheat a greased griddle over medium heat.

French toast recipe savoury. # the % daily values indicates how much of a nutrient in a. Whisk egg, milk, cheese, parsley, garlic, salt, and pepper in a bowl. Inspired by rowley leigh’s famous parmesan custard and anchovy toast, this savoury french toast recipe makes a delicious and easy brunch.

1 2 3 next page ». In a large bowl, whisk eggs, milk, parmesan, chives and pepper; Web in a shallow dish, whisk together the first 7 ingredients.

Place toast in a toaster or toaster oven and set to. First, in a large mixing bowl, mix vanilla, eggs, cream, and milk. However, the toast will not be as crispy.

Fold the prosciutto into thirds, then add to the skewer. Add honey to the top of the crostini. Layer with remaining bread and egg mixture.

Transfer mixture to an 8x8 baking dish or shallow pan. Web to assemble the second skewer, first add the gruyère to the skewer. Poke each of the garlic toast about 10 times with a fork on each side.

Sprinkle with 1 cup cheese. Whether classic or unique, they're all fluffy and delicious. I often use a 9x13 baking pan to dip multiple slices of toast at once.