Web directions in a large mixing bowl, beat the eggs.

French toast recipe for 2. Web it's fluffy and indulgent with just a hint of sweetness. Add the milk, brown sugar and nutmeg; Butter, maple syrup, powdered sugar, fruit, whipped cream, granola, chopped nuts, and caramel sauce.

Add a few drips of vanilla extract and a pinch of cinnamon (or a bit of salt and pepper if you’re going savoury) and whisk the eggs with a fork. Soak half of the bread in the custard for about 20 seconds per side and arrange in the. Web instructions 1 to make this easy french toast recipe:

Whisk egg, vanilla and cinnamon in shallow dish. Place a small lump of butter (enough to coat the bottom of the skillet when melted) in a large, heavy nonstick. Dunk a piece of bread quickly into the egg mixture, coating both sides.

Measure out 2⁄3 tablespoon (9.9 ml) of milk and mix it into the bowl of eggs. In a shallow bowl, whisk the eggs, additional yolks, milk, vanilla (if using) and salt until foamy and smooth. Melt 15g / 1 tbsp butter in a non stick skillet over medium heat.

French toast is an infinitely variable dish. Web french toast variations. Dip bread into egg mixture, letting it soak 5 seconds on each side.

Brown slices on both sides, sprinkle with cinnamon and serve hot. Cook for a few minutes on each side, until golden. Soak slices of bread in the egg mixture for a couple of minutes, turning halfway.