Put it in a ziplock bag and make sure you remove as much air as possible.

Freezing spinach smoothies. I may be one of the few people in the world who really like green smoothies. First you need to wash and dry your spinach, and remove the stems. Remove the spinach from the water and dunk it quickly in.

Wash 8 cups of fresh spinach with water. A spinach smoothie with a big handful of spinach in the. A salad spinner helps remove the water more thoroughly.

The easiest method is to freeze spinach as it is. Be sure to follow the steps outlined below: For the best flavor and texture, use baby spinach leaves.

You may add ¼ cup of condensed. Patting the spinach dry with a clean kitchen towel helps, too. Mature spinach leaves can become rubbery after being in the freezer.

Open your blender container and put the spinach in it. In fact, freezing smoothies can be a great way to cut down on preparation time. For around ten days, keep the spinach in the crisper drawer of your.

Just add all of the spinach to a blender and add just enough water to get the blender going. Once the spinach is dry, place in a freezer bag and. How to freeze spinach leaves for smoothies.