Repeat this process to remove the y bones and skin for the other side.

Filleting northern pike y bones. 7 congratulations, you have successfully removed the y bones from a delicious northern pike fillet. Northern pike and larger walleye present a bit of an additional challenge when it come to filleting due to the y bones that run along the top of the back on both sides of the. Posted by mike hehner | feb 16, 2020 | harvest, cleaning fish |.

Soak in salt water for 48 hours in glass container. They do get a bad rap because of their skeletal structure the dreaded y bones. Fillet pike with no bones:

Rinse and add white vinegar to cover fish and soak for 24 hours. In our opinion, the northern pike is some of the best table fare that swims in freshwater. Repeat step #2 on the flip side of.

Filet fish and cut into serving pieces. North country fishing guide billy rosner details a quick and easy way to clean northern pike, eliminating those pesky y bones for tasty, boneless fillets. Northern pike are known as a tricky fish to fillet boneless due to the high amount of y bones.

Just above the dotted line, cut straight down and along the line just until the tip of the knife blade begins to click on the. Slide knife forward towards tail of fish between the two. Mike hehner demonstrates an easy way to fillet pike while.

Chris grondahl is the game and.