There are three mandatory statements which must be shown on a label.

Example of product label following the mandatory information. The Federal Food Drug and Cosmetic Act FFDCA. Shell Egg Labeling guidelines for product bearing the USDA grademark. Required information on any label.

You must display the following information mandatory information on the product packaging or on a label attached to. The Barcode identifier S is printed at the right of the title of the box and in the same font. Class or Type Designation the kind of wine based on the standards of identity Percentage of Foreign Wine if applicable Alcohol Content.

Therefore the nature of the product is being analyzed and examine even just by indicating these information. 11 Label Number S M Pack Number assigned by the supplier to this packaging. In addition to mandatory allergen information voluntary information about the unintentional presence of allergens usually from unavoidable cross-contamination should also be provided.

Example of Liquid and Viscous Products with Mandatory Label Information. A net quantity declaration. This number must be unique and never reused for the concerned product or any other product at least within the year.

The following information is mandatory on prepacked foods. Precautionary allergen information from ingredient suppliers must be passed on to the. Color Ingredient Disclosures if applicable Country of Origin imports only.

The name of the food 2. Any ingredient or processing aid listed in Annex II of FIC or derived from a substance or product listed in Annex II of FIC causing. Keep Out of Reach of Children.