Add 4 ice cubes (30 g each) and a slice of lemon into your view recipe.

Espresso freddo recipe. It's good to use clean and clear ice prepared from the quality filtered water. Stir it a bit with the mixer, but too much, you don’t want it to turn into foam. There are a few ways to shake the espresso and get this.

Pour the coffee swiftly over the ice cubes. For the freddo cappuccino, the espresso is shaken, resulting in a fluffy layer of foam on top and cooling it in the meantime. It’s fairly common to add.

To make it sweet, you can add some sugar in the initial mixing stage. Making an espresso freddo at home is actually easy—you just need some basic equipment, good coffee and to follow a few steps!. A cold variation of excellence of the most classic coffee, espresso.

Caffe freddo (chilled espresso) begin with a double shot of espresso. Chill an 8 oz ( 240 ml) glass. The freddo can be consumed as an espresso or cappuccino.

Prepare 1 or 2 shots of espresso. How to make espresso freddo at home. Ice should slowly melt so coffee can be enjoyed for a longer period.

To make it, you'll need two doses of freshly brewed espresso coffee and. How to make this recipe? Extract 2 arpeggio capsules add 2 sticks of sugar and mix strongly or shake add 3 ice cubes in it