Web eggnog snickerdoodles are everything you love about snickerdoodle cookies:

Eggnog snickerdoodles christmas cookies. 5 more christmas dessert recipes you may enjoy: Web in a bowl, cream the butter, brown sugar and sugar together until fluffy. In large mixer bowl, combine all cookie ingredients (except 1/4 cup colored or plain sugar and nutmeg).

Add the flour mixture to the creamed mixture, alternately with the eggnog. In another bowl, whisk together the flour, baking soda, baking powder, 1 teaspoon of nutmeg and cream of tartar. Want to save this recipe?

6.4 did you make this. Beat in the egg and vanilla. Remove from oven and let them sit on sheet for a minute or two.

Soft, chewy, buttery with cinnamon flavor. Pillowy soft snickerdoodle cookies are coated in nutmeg cinnamon sugar and topped with eggnog buttercream frosting for a festive holiday treat. In a large bowl, sift together the flour, cream of tartar, baking soda and salt.

1 cup/225 grams unsalted butter (2 sticks), at room temperature. First, combine flour, cornstarch, baking powder, cinnamon, nutmeg, and salt in a medium bowl. Add in the flour, cream of tartar, baking soda, and salt and mix until a uniform dough is formed.

2 cups plus 1/3 cup sugar, divided. Plus you’ll get great new recipes from us every week! Web eggnog snickerdoodle cookies combine a holiday favorite drink with the delicious cinnamon and sugar flavors of snickerdoodle cookie.