Stir in the milk, heavy cream and your spirit of choice.

Eggnog rum drink recipe. Do not allow the mixture to boil, or it will curdle. Just whip a little cream and fold it in just before. To increase the recipe for six servings, use 6 large.

This allows you to make any. Keep this rich and creamy eggnog recipe on hand all through the holidays. Alternatively, using a cocktail shaker, mix all ingredients with ice.

Add milk, cream, and your chosen spirit, stirring gently. Set bowl over a pan of simmering water, and whisk constantly until mixture is pale and thick, about 5 minutes. Web an aged rum adds depth to this recipe and is highly recommended.

If you're cooking it, warm the milk and cream in a saucepan over medium heat until it starts to bubble. It helps to have a candy thermometer, but not necessary; Eggs are mixed with sugar, milk and/or cream, and liquor.

Stir in cream, milk, brandy, and rum. Shake vigorously for 30 seconds or until you can’t hear the ice anymore 5. Cover and chill before serving.

Garnish with some freshly grated nutmeg Coquito peppermint hot chocolate homemade peppermint hot chocolate is easy enough to prepare in just 15 minutes. Pure cane syrup or honey on a plate;