To a medium saucepan, add oat milk, cinnamon, nutmeg, cloves, and a small pinch of salt.

Eggnog recipe with milk. In a saucepan, combine milk, cloves, ½ teaspoon vanilla, and cinnamon. 3 egg yolks or ½ cup soaked cashews* if vegan, ¼ cup granulated sugar. This recipe requires just a few ingredients.

The vegan one is super rich, creamy and perfect for when you're after an eggless eggnog recipe. Web our vegan version uses dates, cashews and apricots, plus almond milk and brandy to reinvent this classic festive tipple. Add the condensed milk, brandy and cooled sugar syrup, mixing well.

Place ½ cup sweetened shredded coconut on another plate. Web gather the ingredients for this easy homemade eggnog. Gradually add 4 cups milk;

Add cream and blend with egg mixture for another 30 seconds on low. Creamy, sweet, and full of holiday cheer, my version of this delectable drink starts with infusing milk and cream. Simmer until the sugar has dissolved, then cool and chill.

Web ingredients & substitution notes step by step: Web raw milk eggnog is thick and creamy and perfectly spiced. Fold in to egg and milk mixture and sprinkle with nutmeg.

Do not allow to boil. In another bowl, whip the egg whites with the remaining ¼ cup sugar until soft peaks form. Web step 1 put the sugar in a saucepan with 75ml water.