Web 14 this post may contain affiliate partner links.

Eggnog recipe using condensed milk. Web 1 cup granulated sugar. This is the kind of dish you’d make as a treat for the holidays because it’s super decadent and calorific! Fold in to egg and milk mixture and sprinkle with nutmeg.

Its smooth and creamy texture will make you feel like home for the holidays no matter where you are. Place sweetened condensed milk, egg yolks, vanilla, rum extract, cinnamon, nutmeg, and salt in a medium bowl and whisk to combine. Add the condensed milk, brandy and cooled sugar syrup, mixing well.

In a heavy saucepan, whisk together eggs, sugar and salt. Web in a large bowl or large pitcher, whisk together the sugar and rum (or bourbon) until smooth. Including the creamy ingredient in simple fudge can eliminate.

If you'd prefer to cook your eggnog, follow these instructions: 6 large eggs, at room temperature. Web sugar, condensed milk, water, cornstarch, cream cheese, condensed milk and 3 more.

Eggnog (spiked with rum) 3 ratings. Heat for a few more minutes on low until beginning to thicken. Be sure to break the yolks apart and incorporate them completely into the condensed milk.

Add the milk, cream, vanilla, cinnamon, nutmeg and orange zest (if using) and whisk until well combined. Stir in vanilla, nutmeg and remaining milk. The best condensed milk eggnog recipes on yummly | iced eggnog, overnight eggnog french toast, eggnog waffles with cranberry compote.