Gently fold into eggnog base.

Eggnog recipe for pregnancy. Jump to recipe print recipe. Web our easy eggnog recipe shows you how to make this traditional christmas drink in just a few simple steps. Web allrecipes test kitchen prep time:

Nov 10, 2020 · modified: Dec 19, 2022 by laura · this post may contain affiliate links. If using an electric beater, beat the egg mixture on low speed for one or two minutes.

Thick and creamy with the perfect mild flavor and hint of nutmeg. Just before serving, using an electric mixer, beat egg whites in a medium bowl until stiff peaks form. Web cook regular egg mixture to 160℉ if using regular eggs that have not been pasteurized use a recipe in which you cook the egg mixture to 160℉.

Follow our easy recipe for how to make eggnog, then check out more eggnog recipes. Eating raw eggs can not only be dangerous, but deadly, since they may contain the bacterium salmonella, which can. This traditional christmas drink uses just five ingredients, including egg yolks and brandy.

Web pregnant women should exercise caution when consuming eggnog. Web hot or cold? Raw eggs may contain salmonella, a type of bacteria that can cause food poisoning.

Web in canada and the us, eggnog is a traditional drink served at christmas time. The eggnog is cooked properly; 1 hr 10 mins servings: