Web preheat oven to 350°.

Eggnog loaf recipe. Web made with eggnog. In a separate, larger mixing bowl, add eggs and. Add pudding mix powder and stir to combine, then add eggnog and vanilla.

Web preheat your oven to 350°f (175°c) and grease a loaf pan. Add the flour mixture to the wet mixture and stir it together until the batter is smooth. Web 1 teaspoon kosher salt 3/4 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 3/4 cup vegetable oil 2 tablespoons rum, or 1 tablespoon rum extract, optional 1/2 teaspoon vanilla extract 1 1/4 cups granulated sugar 1 large large egg 1 large egg yolk 3/4 cup eggnog for the glaze

Add to eggnog mixture and stir just. While the bread is cooling, make the eggnog glaze. This quick bread makes a delicious holiday gift or morning treat!

Loosen the sides of the bread with a knife. Let the bread cool slightly, then remove from the pan to cool completely. Once cool, mix the glaze ingredients together and pour over the.

Blend eggnog, sugar, butter, eggs, rum extract, and vanilla together in a large bowl. Easy eggnog loaf bread to please any crowd. Sift flour, baking powder, salt, and nutmeg together in a separate bowl;

Quinoa & cranberry stuffed acorn squash. It is moist and has a terrific tang of eggnog with a hint of fresh nutmeg. If you love the flavor of eggnog be sure to try these eggnog cupcake recipe with buttercream.