Take out all your holiday leftovers from the fridge, throw them all in a casserole, and pop it in the oven.

Eating thanksgiving leftovers. Don’t forget the margs to celebrate the end of another. Web mozzarella, olive oil, basil, and roasted red peppers. Web just take it easy on the cheese, swap out white bread with sprouted grain, sourdough or rye, add in tomatoes and pesto for veggies, and some turkey for protein.

Then take that tasty base and add leftover turkey, mushrooms, carrots, and a few other veggies. Because any excuse to eat a plate full of stuffing is fine by us. Web here are some tips on leftovers:

Store leftovers tightly wrapped and in small portions and place in a refrigerator. Shredded mexican cheese and avocado. This takes layered slices of leftover turkey, some leftover cranberry sauce, and melting some cheese in the middle of some tortillas.

It's an easier, lighter way to enjoy leftover favorites, and you can easily add more veggies. Web thanksgiving leftovers are safe to eat for up to four days when stored in the refrigerator. Turkey blt salad mitch mandel and thomas macdonald

Layer leftover stuffing with chicken (or turkey!) and veggies for a warm casserole. On a cool november night, there are few things cozier than a warm bowl of stew. Try our cream of turkey & wild rice soup or the ultimate turkey avocado sandwich.

The union of juicy turkey and tart cranberry with melted cheese is an orchestra of tastes for your palate. Web woman taking roast turkey out of the oven. Web recipe from king arthur baking 2 of 35 leftover cranberry sauce parfaits well plated by erin it's rare to find a thanksgiving dinner that doesn't leave you with too much cranberry sauce on hand.