Melt the butter in a microwavable dish.

Easy turkey sliders on hawaiian rolls. In a small bowl, combine the melted butter, garlic, dijon mustard, worcestershire sauce, and poppy seeds. Remove tops and set aside. Smoky bacon bits sprinkled on sharp white cheddar cheese are the perfect complement to sliced or shredded turkey.

Cut the hawaiian slider rolls in half. Using a large bread knife, slice hawaiian rolls in half horizontally to create a top and bottom half of rolls, being sure sure to keep the rolls connected. Web preheat the oven to 350°f.

Spread the softened cream cheese onto the cut side of the bottom of the rolls. Web how to make hawaiian turkey and cheese sliders: Once the butter is melted, stir in the garlic powder, dried onion flakes, and italian herbs.

Smear the cream cheese, then add the cranberry sauce. If you use leftover turkey meat or deli turkey, you’ll be heating it from cold. Web preheat your oven to 350°f.

Pour poppy seed sauce mixture over the sandwiches (you don’t have to use it all if it seems like too much). Web spread cream cheese layer on bottom layer of hawaiian rolls. Next spread the cranberry sauce over the turkey and top with swiss or provolone cheese slices.

Web preheat the oven to 350 f. Web 🥪 key ingredients 12 king’s hawaiian dinner rolls 12 ounces of sliced deli turkey breast 6 slices of provolone cheese 1 tablespoon of melted butter 1/2 teaspoon of garlic powder ingredients for turkey sliders on hawaiian rolls. Ham and cheese sliders soft, buttery rolls, juicy ham, and melted swiss cheese, need i say more?